Affan Ahmed
Gainesville
Summary
Detail-oriented line cook skilled in food preparation, safety compliance, and kitchen equipment operation. Proven ability to thrive in fast-paced environments while ensuring high customer satisfaction.
Overview
3
3
Languages
9
9
years of professional experience
Work History
Line Cook
Chattahoochee Country Club
Gainesville
04.2026 - Current
- Prepared ingredients and dishes following established recipes and club standards.
- Cooked multiple orders simultaneously during busy periods.
- Prepared dishes in a fast-paced environment with teammates to consistently meet high customer satisfaction standards.
- Coordinated with team members to deliver timely service during peak hours, enhancing overall dining experience.
- Assisted in food plating to ensure presentation met club quality expectations.
- Operated kitchen equipment safely and efficiently during meal preparation.
- Followed health and safety guidelines to maintain a sanitary kitchen environment.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Kept stations stocked and ready for use to maximize productivity.
Line Cook
Horseshoe bay Resort
Horseshoe Bay
06.2023 - 06.2024
- Plated food to enhance presentation and meet club quality expectations.
- Iced and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries, and cookies to meet customer satisfaction.
- Worked with team members to deliver timely service during peak hours.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Followed health and safety guidelines to maintain a sanitary kitchen environment.
Line Cook
Zuma Restaurant
Doha
11.2022 - 12.2022
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Managed fryers and grills, ensuring adherence to safety standards and food quality protocols.
- Collaborated in daily team meetings to align on menu updates and address kitchen needs.
Customer Service Representative
Chundrigar travels & tours
hyderabad
10.2018 - 05.2022
- Resolved customer complaints through effective communication and problem-solving.
- Provided excellent customer service to resolve customer complaints in a timely manner.
- Assisted customers with travel inquiries and booking processes.
- Coordinated with vendors to ensure seamless travel arrangements for clients.
Warehouse Associate
Shah Latif bangles warehouse
hyderabad
03.2017 - 12.2021
- Prepared orders by picking items from shelves and packing them securely.
- Packed and labeled merchandise for timely loading and shipment to customers.
- Organized and labeled products to streamline storage and retrieval.
- Maintained a clean and safe work environment in compliance with safety standards.
Education
Diploma - Culinary Arts
ICCA
Dubai10-2022
Bachelor of Arts - Arts
Govt.City College
Hyderabad06-2021
Skills
- Food preparation
- Food safety compliance
- Kitchen equipment operation
- Order coordination
- Order management
- Team collaboration
- Time management
Languages
Urdu
Native/ Bilingual
English
Full Professional
Spanish
Limited
Timeline
Line Cook
Chattahoochee Country Club
04.2026 - Current
Line Cook
Horseshoe bay Resort
06.2023 - 06.2024
Line Cook
Zuma Restaurant
11.2022 - 12.2022
Customer Service Representative
Chundrigar travels & tours
10.2018 - 05.2022
Warehouse Associate
Shah Latif bangles warehouse
03.2017 - 12.2021
Diploma - Culinary Arts
ICCA
Bachelor of Arts - Arts
Govt.City College