Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Alden Lockridge

Sandy Springs

Summary

Detail-oriented professional with experience in hospitality operations and event coordination. Skilled in conducting memorable wine tastings and providing top-notch customer service. Ready to contribute to a vibrant wine experience that captivates guests.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Tasting Room Attendant

Cooper's Hawk Winery and Restaurant
Alpharetta
07.2025 - 12.2025
  • Assisted guests in selecting wines during tastings.
  • Explained wine characteristics and food pairings, enriching guest experience and enjoyment.
  • Maintained cleanliness and organization of the tasting room area.
  • Conducted engaging wine tastings for large groups and special events, fostering memorable experiences.
  • Collaborated with team members to ensure smooth operations during peak times.
  • Responded to guest inquiries, delivering exceptional customer service and ensuring satisfaction.
  • Performed basic maintenance tasks around the facility such as restocking paper towels and wiping down surfaces.

Host

Battle and Brew Gaming Bar
Atlanta
11.2023 - 05.2025
  • Greeted and seated guests in a welcoming manner.
  • Streamlined reservation system to optimize table assignments.
  • Provided menu information and recommendations to patrons.
  • Collaborated with kitchen staff to ensure timely service.
  • Maintained cleanliness and organization of dining areas.
  • Coordinated special events and promotions to enhance guest experiences.
  • Resolved guest inquiries and concerns to maintain high customer satisfaction.
  • Trained new hosts on procedures and customer service standards.
  • Greeted guests and gathered information to seat groups or place on waitlist.
  • Maintained cleanliness of lobby area, including wiping down tables and chairs.
  • Provided excellent customer service by anticipating customer needs.

Print associate

Phase 3 Graphics
Mableton
05.2023 - 10.2023
  • Operated large format printers to create high-quality graphics and signage.
  • Collaborated with design team to prepare files for printing specifications.
  • Loaded materials into printers, ensuring proper alignment and setup for production runs.
  • Monitored print jobs for consistency and quality during production processes.
  • Packaged finished products carefully for safe transport to clients and events.
  • Adjusted settings on printers to optimize quality of prints based on customer specifications.

nutrition service member

Metro Nashville Public Schools
Nashville
08.2020 - 05.2022
  • Ensured compliance with all relevant federal and state regulations related to nutrition services.
  • Participated in professional organizations related to the field of Food and Nutrition Services.
  • received and disbursed money by selling food to students and staff
  • maintained the serving line,while working under general supervision
  • Prepared diverse menu items in accordance with established recipes and standards.
  • Maintained cleanliness and organization of kitchen workspace and equipment.
  • Assisted in inventory management by tracking ingredient supplies and freshness.
  • Collaborated with team members to ensure timely meal preparation and service.

Server/Food Runner/Cook

Franklin entertainment center
Franklin
11.2019 - 08.2020
  • Provided excellent customer service in fast-paced dining environment.
  • Took and processed customer orders efficiently and accurately.
  • Maintained cleanliness and organization of dining area and tables.
  • Assisted team members with food preparation and service tasks.
  • Prepared and cooked a variety of menu items daily.
  • Maintained cleanliness and organization of kitchen workstations.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

Education

High School Diploma -

Page High School
Franklin, TN
05-2016

Some College (No Degree) - Audio Production and Music Business

Middle Tennessee State University
Murfreesboro, TN

Some College (No Degree) - Music Production

Columbia State Community College
Franklin, TN

Skills

  • Wine knowledge
  • Event coordination
  • Food pairing advice
  • Wine tasting presentation
  • Hospitality operations
  • Customer engagement
  • Conflict resolution
  • Cash handling expertise
  • Guest assistance
  • POS system operation
  • Guest service
  • Excellent communication
  • Task prioritization
  • Issue and complaint resolution

Certification

  • ABC Licensed
  • Servesafe Certified
  • Tips Certified

Timeline

Tasting Room Attendant

Cooper's Hawk Winery and Restaurant
07.2025 - 12.2025

Host

Battle and Brew Gaming Bar
11.2023 - 05.2025

Print associate

Phase 3 Graphics
05.2023 - 10.2023

nutrition service member

Metro Nashville Public Schools
08.2020 - 05.2022

Server/Food Runner/Cook

Franklin entertainment center
11.2019 - 08.2020

High School Diploma -

Page High School

Some College (No Degree) - Audio Production and Music Business

Middle Tennessee State University

Some College (No Degree) - Music Production

Columbia State Community College
Alden Lockridge