Cashier, front counter, cash handling, server, occasional cook. Opened store.
- Greeted customers entering store and responded promptly to customer needs.
- Interviewed employees.
- Trained employees.
- Quickly and accurately counted drawers at start and end of each shift.
- Increased customer satisfaction by efficiently managing cashier transactions and addressing customer concerns.
- Built positive relationships with customers to increase repeat business.
- Trained cashiers on organizational policies, cash handling and customer service to maintain highly skilled team.
- Coordinated promotional price changes, ensuring accurate pricing information at the register level.
- Managed scheduling and payroll for cashier staff, optimizing labor costs while maintaining service quality.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Built relationships with customers to encourage repeat business.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Restocked and organized merchandise in front lanes.