Atarus Cade Hines

• Assisted customers with deli selections, ensuring high-quality service and product knowledge.
• Maintained cleanliness and organization of deli counters, adhering to safety and hygiene standards.
• Operated slicing machines and scales, demonstrating proficiency in food preparation tools.
• Stocked and rotated products to ensure freshness, minimizing waste through effective inventory management.

Managed truck unloading and loading operations.

Delivered merchandise pallets to appropriate sections on the sales floor.

Organized and replenished inventory.

Arranged planograms for incoming products.

Assisted guests in locating desired items.

Upheld standards for a tidy and secure workspace.

Handled cash register operations to ensure swift service during high-traffic hours.