Organized and driven Director of Events & Catering offering more than five years of expertise in planning events such as wedding rehearsals and receptions, corporate/pharmaceutical events, and both onsite and offsite catering in addition to fifteen years of outstanding performance and growth in the food and beverage industry. Accomplished in managing event planning activities from start to finish while fully incorporating clients' special requests and maintaining budgets. Committed to achieving goals and surpassing client expectations. Successful in creating and building upon professional relationships with both clients and local venues, ensuring continued growth in revenue and returning business from both. Seeking to expand upon knowledge and experience, both inside and outside the restaurant setting, and eager to learn new skills to perpetuate steady advancement.