Brittany Hasty

Dynamic professional with a proven track record at ESS, enhancing patient satisfaction and health through expert meal distribution and special diet management. Skilled in allergy management and critical thinking, I excel in maintaining high sanitation standards and promoting safety. Achieved significant improvements in workplace cleanliness and patient care quality.

Nutrition professional prepared for this role with valuable experience in supporting nutrition initiatives and delivering client-focused care. Consistently collaborates with teams to achieve impactful results and adapts to evolving needs. Brings skills in meal planning, dietary assessments, and patient record management, coupled with reliable and empathetic approach.

Experienced with supporting nutrition programs and assisting with dietary assessments. Utilizes strong organizational skills and attention to detail to maintain accurate patient records and provide exceptional service. Track record of enhancing client well-being through effective meal planning and collaborative efforts.

Experienced Nutrition Assistant with 6 years of experience serving healthy meals in public school settings. Talented at menu planning, organizing and food preparation skills. Flexible and dependable when working with others and open to building new skills.

• ServSafe Food Protection Manager Certification - National Restaurant Association.