Byron Brown
1203 Odyssey Lake Circle S
Summary
Dynamic Aviation Ordnanceman with extensive experience in HAZMAT handling and safety compliance at the Navy. Proven track record in enhancing workflow efficiency and team collaboration, while managing over $1.3 million in assets. Recognized for exceptional problem-solving abilities and commitment to maintaining high operational readiness in fast-paced environments.
Overview
8
8
years of professional experience
Work History
Aviation Ordnanceman
Navy
SAN Deigo
09.2020 - 01.2026
- Conducted inspections of ammunition and explosives for compliance with safety standards.
- Assisted in loading and unloading munitions on aircraft, ensuring proper handling procedures.
- Collaborated with team members to execute maintenance tasks on ordnance systems.
- Developed training materials for new personnel on safety protocols and operational procedures.
- Streamlined inventory processes for ordnance supplies, improving accuracy in tracking systems.
- Led safety briefings to reinforce compliance with hazardous material regulations among staff.
- Implemented process improvements that enhanced workflow efficiency in munitions management operations.
- Worked closely with crew members in intense, quickly changing and dangerous environments.
- Maintained high levels of readiness by participating in regular training exercises simulating real-world combat scenarios involving aviation ordnance usage.
- Received, inspected, packaged, stored, handled and processed weapon shipments.
- Expedited mission preparation by assisting in the timely requisition, receipt, and issue of aviation ordnance materials.
- Maximized aircraft availability through proficient troubleshooting and repair of complex weapon systems malfunctions during flight operations.
- Maintained operations for aviation ordnance shops, armories and storage facilities.
- Enhanced team morale by fostering a positive work environment while upholding strict safety standards during day-to-day operations involving aviation ordnance handling procedures.
- Prepared, reviewed, maintained and inspected compliance with directives and reports.
- Improved team communication by implementing a standardized system for reporting ordnance-related issues during flight operations.
- Ensured strict compliance with safety regulations during ordnance storage activities to minimize risks associated with hazardous materials handling.
- Supported successful flight operations by assembling, loading, arming, and securing aircraft munitions according to established procedures.
- Handled and serviced weapons and ammunition carried on Type and Type aircraft.
- Delivered mentorship to personnel, aligning performance, and encouraging career development.
- Streamlined ordnance handling processes for faster and more accurate inventory management, reducing errors and increasing efficiency.
- Mitigated risk during flight operations by enforcing proper handling procedures during magazine loading and unloading activities.
- Inspected, assembled and tested aviation ammunition.
- Kept abreast of advancements in aviation ordnance technology to provide well-informed recommendations for equipment upgrades or modifications.
- Managed over $1.3 million in assets, which included vehicles, weapons, materials and equipment.
- Contributed to overall squadron readiness by conducting regular inspections of magazines and ammunition storage areas for proper security measures adherence.
- Educated personnel on safe handling and use of explosives, avoiding injuries.
- Developed emergency response plans to increase preparedness and minimize potential for injury or damage.
- Monitored employee safety and coached workers on safety standards and procedures to prevent injuries.
- Conducted safety audits to regularly assess and evaluate safety practices and procedures used in blasting operations.
- Operated and maintained aviation ordnance handling equipment to ensure safety and efficiency.
Kitchen Cook
Chick Fill A
Brunswick, GA
08.2019 - 03.2020
- Prepared and cooked menu items to meet quality standards.
- Maintained cleanliness and sanitation of kitchen equipment and work areas.
- Assisted team members during peak service periods to ensure timely order delivery.
- Followed food safety guidelines to minimize risks and ensure customer satisfaction.
- Adapted quickly to changing demands in a fast-paced kitchen environment.
- Collaborated with front-line staff to streamline food preparation processes.
- Trained new staff on cooking techniques and kitchen protocols for efficiency.
- Cleaned and sanitized work areas, utensils and equipment.
- Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
- Maintained a clean and organized workspace, adhering to strict health and safety standards for optimal kitchen performance.
- Reduced food waste by implementing proper storage techniques and inventory management.
- Demonstrated excellent problem-solving skills under pressure, resolving issues efficiently while maintaining composed demeanor throughout busy shifts.
- Promoted excellence in food quality and presentation for kitchen staff.
- Adapted quickly to changing circumstances, adjusting recipes or cooking methods as needed based on ingredient availability or customer requests.
- Enhanced customer satisfaction, delivering dishes that consistently exceeded expectations.
Food Runner
Jekyll Island Seafood Company
Jekyll Island, GA
06.2018 - 08.2019
- Delivered food orders promptly and accurately to enhance guest satisfaction.
- Assisted in maintaining cleanliness and organization of dining areas and kitchen space.
- Collaborated with kitchen staff to ensure efficient food preparation and delivery processes.
- Adapted quickly to changing menu items and special requests from guests.
- Communicated effectively with servers to coordinate timely order fulfillment for customers.
- Supported training of new team members on food running protocols and restaurant standards.
- Contributed to a positive dining experience through attentive service and proactive problem-solving.
- Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
- Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
- Greeted customers and provided outstanding customer service.
- Promoted teamwork among front-of-house and back-of-house staff, fostering a positive work environment.
- Provided exceptional customer service by attentively listening to guests'' concerns and addressing them accordingly.
Education
High School Diploma -
Brunswick High School
Brunswick, GASkills
- Pneumatic system maintenance
- Flight line operations
- HAZMAT handling
- Shipping and receiving
- Record keeping
- Equipment maintenance
- Precision measurement tools
- Problem-solving capacity
- HAZMAT training
- Missile testing
- Countermeasure dispensing systems
- Ammunition stowing
- Safety precautions compliance
- Time management proficiency
- Bomb rack assembly
- Teamwork
- Teamwork and collaboration
- Work site safety
- Problem-solving
- Time management
- Attention to detail
- Problem-solving abilities
- Multitasking
- Reliability
- Excellent communication
- Organizational skills
- Team collaboration
- Active listening
- Effective communication
- Adaptability and flexibility
- Decision-making
- Safety compliance
- Relationship building
Timeline
Aviation Ordnanceman
Navy
09.2020 - 01.2026
Kitchen Cook
Chick Fill A
08.2019 - 03.2020
Food Runner
Jekyll Island Seafood Company
06.2018 - 08.2019
High School Diploma -
Brunswick High School