Cheri Greenway

• Delivered exceptional customer service to enhance guest satisfaction and loyalty.
• Facilitated efficient table turnover through effective communication and multitasking during peak hours.
• Assisted in training new staff members on restaurant policies and service standards.
• Processed customer orders accurately and efficiently, ensuring timely delivery of food and beverages.
• Resolved customer complaints promptly, demonstrating strong problem-solving skills and empathy.
• Collaborated with kitchen staff to ensure timely preparation and presentation of menu items.
• Monitored alcohol consumption and ensured compliance with health and safety regulations.
• Implemented quality assurance checks to ensure food and drink consistency and customer satisfaction.
• Established rapport with regular customers, encouraging repeat visits and fostering a loyal clientele.
• Supported team goals through effective communication and collaboration with fellow servers and bartenders.
• Provided assistance during large events and private parties, ensuring seamless service and guest enjoyment.
• Identified needs of customers promptly and efficiently.
• Provided excellent service and attention to customers when face-to-face or through phone conversations.
• Assisted with customer requests and answered questions to improve satisfaction.

• Delivered prompt and friendly service to enhance guest dining experience.
• Communicated menu options effectively to assist customers in making informed choices.
• Collaborated with kitchen staff to ensure timely and accurate order fulfillment.
• Maintained cleanliness and organization of dining area to create inviting atmosphere.
• Upsold menu items and promotions to increase overall sales revenue.
• Executed efficient table turnover strategies to accommodate high volume of guests.
• Processed payments accurately and managed cash register operations effectively.
• Fostered positive relationships with regular customers to encourage repeat visits.
• Handled special requests and dietary restrictions to ensure guest satisfaction.
• Managed multiple tables simultaneously while ensuring attentive service for each guest.
• Provided excellent customer service to ensure satisfaction.
• Performed opening and closing duties such as setting up the dining area, restocking supplies.
• Provided exceptional service to high volume of daily customers.
• Took orders from customers accurately and in a timely manner.
• Handled money transactions accurately while following company procedures for handling cash payments.
• Operated POS terminals to input orders, split bills, and calculate totals.
• Displayed enthusiasm and knowledge about restaurant's menu and products.
• Communicated effectively with kitchen staff regarding customer allergies or special requests.
• Delivered food orders promptly and courteously.
• Cleaned tables and chairs to prepare dining area for next customers.
• Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
• Followed health safety guidelines when preparing and serving food products.
• Checked food before serving it to customers.
• Promoted desserts, appetizers, and specialty drinks to optimize sales.

• Delivered prompt and attentive service to enhance guest satisfaction and repeat business.
• Executed seamless order processing in a fast-paced environment, ensuring accuracy and efficiency.
• Collaborated with kitchen staff to ensure timely food preparation and presentation.
• Maintained cleanliness and organization of dining area to create a welcoming atmosphere.
• Assisted in training new servers on menu items and service standards.
• Resolved customer complaints swiftly to ensure positive dining experiences.
• Upsold menu items to enhance customer experience and increase sales.
• Processed payments accurately while adhering to cash handling procedures.
• Adapted to changing priorities and high-volume periods with efficiency and professionalism.
• Engaged with guests to build rapport and encourage return visits.
• Provided excellent customer service to ensure satisfaction.
• Took orders from customers accurately and in a timely manner.
• Performed opening and closing duties such as setting up the dining area, restocking supplies.
• Handled money transactions accurately while following company procedures for handling cash payments.
• Provided exceptional service to high volume of daily customers.
• Operated POS terminals to input orders, split bills, and calculate totals.
• Displayed enthusiasm and knowledge about restaurant's menu and products.

• Provided excellent customer service to ensure satisfaction.
• Performed opening and closing duties such as setting up the dining area, restocking supplies.
• Provided exceptional service to high volume of daily customers.
• Took orders from customers accurately and in a timely manner.
• Handled money transactions accurately while following company procedures for handling cash payments.
• Operated POS terminals to input orders, split bills, and calculate totals.
• Greeted customers, answered questions, and recommended specials to increase profits.
• Displayed enthusiasm and knowledge about restaurant's menu and products.
• Responded efficiently to guest inquiries and complaints in a professional manner.
• Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
• Communicated effectively with kitchen staff regarding customer allergies or special requests.
• Delivered food orders promptly and courteously.
• Cleaned tables and chairs to prepare dining area for next customers.
• Assisted in training new servers.
• Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
• Followed health safety guidelines when preparing and serving food products.
• Checked food before serving it to customers.
• Promoted desserts, appetizers, and specialty drinks to optimize sales.
• Addressed complaints to kitchen staff and served replacement items.
• Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.

• Assisted customers in selecting appliances based on their specific needs and preferences.
• Conducted product demonstrations to enhance customer understanding and engagement.
• Provided expert knowledge on appliance features and benefits to facilitate informed purchasing decisions.
• Resolved customer inquiries and concerns promptly to foster positive shopping experiences.
• Maintained organized inventory to ensure product availability and efficient customer service.

Had highest warranty sales in department!