Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cynthia Louissaint

Atlanta

Summary

Versatile and dedicated professional with experience at Piedmont Hospital, adept in cooking, cleaning, and organization. Excelled in maintaining high standards of cleanliness and food safety, enhancing customer satisfaction through meticulous food presentation and efficient service. Skilled in customer service and food handling, consistently achieving quality outcomes in fast-paced environments.

Overview

6
6
years of professional experience

Work History

Cook

Piedmont Hospital
06.2023 - 01.2025
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Assistant Cook

Atria Senior Living
02.2020 - 06.2023
  • Prepared food orders to support waitstaff and other team members.
  • Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within the kitchen area.
  • Adapted quickly to menu changes and special dietary requests from customers, ensuring guest satisfaction.
  • Collaborated with team members to execute successful daily meal services for up to 200 guests.
  • Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
  • Maintained proper food safety practices, ensuring a healthy and safe dining environment for guests.
  • Supported head chef in developing innovative recipes, resulting in higher customer satisfaction.

Environmental Services Housekeeper

Piedmont Hospital
08.2018 - 02.2020
  • Wore necessary personal protective equipment to minimize risks from hazardous materials, biohazards, and other harmful substances.
  • Ensured timely completion of assigned tasks by effectively prioritizing workload based on urgency and importance.
  • Practiced established infection control methods to reduce risks to patients, families, and medical staff.
  • Cleaned and disinfected patient exam rooms, surgery suites, and common areas to promote sanitary treatment and services environment.
  • Emptied trash cans and recycling bins to promote clean, sanitary environment, and reduce odors and debris.
  • Contributed to positive patient experiences by maintaining clean, orderly, and welcoming environments throughout the facility.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.
  • Cleaning patients rooms and discharge rooms.
  • Cleaning public areas

Education

High School Diploma - Information And Communication Technology

Life Christian Academy
Lakewood Ave
05.2024

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Hospitality and service industry background
  • Beautiful presentation of food

Timeline

Cook

Piedmont Hospital
06.2023 - 01.2025

Assistant Cook

Atria Senior Living
02.2020 - 06.2023

Environmental Services Housekeeper

Piedmont Hospital
08.2018 - 02.2020

High School Diploma - Information And Communication Technology

Life Christian Academy
Cynthia Louissaint