Experienced hospitality professional with 12 years in fast-paced restaurant and bar environments. Expertise in providing exceptional guest service, upselling menu items, and ensuring a well-maintained workspace. Committed to creating memorable dining experiences. Aiming for a server or bartender role to apply skills in a dynamic setting.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Bartender/Server
Americano Restaurant/Intercontinental Buckhead
Atlanta
01.2024 - 07.2025
Crafted and served diverse cocktails, beers, and wines in fast-paced bar setting.
Developed in-depth knowledge of mixing techniques and drink recipes for personalized customer recommendations.
Maintained cleanliness and organization of bar area to comply with health and safety regulations.
Handled cash transactions efficiently while processing payments accurately using POS system.
Collaborated with kitchen staff for timely delivery of food orders to seated bar customers.
Managed inventory by monitoring stock levels, placing orders, and conducting regular audits.
Trained new bartenders on drink preparation, customer service, and POS system operations.
Resolved customer complaints promptly to sustain high satisfaction levels.
Provided exceptional customer service by engaging with patrons, taking drink orders, and making recommendations based on their preferences
Maintained a clean and organized bar area, restocking supplies as needed to ensure efficient operations
Developed expertise in different types of spirits, wines, beers, and non-alcoholic beverages to offer detailed descriptions and suggestions to customers
Followed all safety protocols regarding the handling of alcoholic beverages including checking IDs when necessary
Participated in promotional events or themed nights by creating specialty cocktails that attracted new customers
Suggested creative cocktail pairings with menu items leading to an increase in upselling opportunities
Received multiple positive reviews from customers commending excellent drink quality and presentation skills
Managed bar inventory, placing orders for restocking ingredients, beverages, glassware, or other necessary supplies
Created signature cocktails unique to the establishment, attracting new customers and increasing sales
Hyatt Hotels & Resorts
Bartender/Cocktail Server
St Regis Buckhead/Marriott Hotels & Resorts
Atlanta
10.2013 - 05.2022
Maintained cleanliness and organization of the bar area, ensuring a pleasant dining experience for guests
Demonstrated extensive knowledge of the bar menu, including specialty cocktails, craft beers, and wine selections
Provided exceptional customer service by promptly greeting and seating guests, taking accurate orders, and delivering food and beverages in a timely manner
Managed cash transactions accurately and efficiently using POS system
Resolved guest complaints or concerns promptly and professionally to ensure customer satisfaction
Consistently achieved high ratings on customer satisfaction surveys through attentive service delivery
Maintained inventory levels of bar supplies such as glassware, napkins, straws, etc., notifying management when reordering was necessary
Implemented strategies to improve efficiency in serving multiple tables simultaneously during peak hours
Worked collaboratively with kitchen staff to ensure accurate order preparation and timely delivery of food items
Collaborated with bartenders to prepare garnishes and ingredients for cocktails, ensuring efficient workflow during busy shifts