Danier Ash

• Built pallets and loads for partial and mixed pallets, wrapped finished pallets, and staged pallets and loads into truck when ready for shipment.
• Received products using frequency scanners, unloaded shipments from trucks and fulfilled and organized orders to streamline customer delivery processes.
• Managing different buildings across the world for more storage and distributing.
• Transported stowed product inventory to various locations throughout unit, labeling and replenishing inventory items, making boxes and loading and unloading trailers to keep stock in proper condition.
• Turned in paperwork outlining orders for inspection before loading, marking load tickets for out of stock items, withholding or completing orders as necessary and inspecting trucks before departure.
• Maneuvered forklift safely in congested and confined areas.
• Unloaded and stacked materials by raising and lowering lifting devices.
• Removed orders from storage, wrapped and staged for shipments.
• Changed out forklift batteries and connected batteries to battery charger.
• Manually counted Number of picked and packaged orders for any loss.
• Received cargo by lifting and moving it using hand trucks and pallet jacks.
• Communicated with production team members about quality issues.
• Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
• Performed visual inspections and non-destructive tests where appropriate.
• Received incoming shipments, compared contents against associated records and transmitted to proper department.
• Reviewed order data to verify transactions and shipping dates.
• Operated equipment such as forklifts and balers to move outgoing shipments to loading area.
• Trained new staff on job duties, company policies and safety procedures for rapid onboarding.
• Handled day-to-day shipping and receiving overseeing more than 400 packages per day.
• Answered constant flow of customer calls with minimal wait times.
• Responded to clients' questions, issues, and complaints and found appropriate solutions when needed.
• Answered customer telephone calls promptly to avoid on-hold wait times.
• Responded to high volume of phone and email requests to provide logistics information.
• Organized paperwork and explained individual job parameters for each assignment.
• Checked weight of vehicles and load parameters against customer specifications and DOT requirements.
• Monitored driver locations in field and solved discrepancies to keep team on-track.
• Assisted in resolving customer complaints and grievances.
• Utilized dispatch software to enter customer orders, deliveries and receipts.
• Operated forklift in compliance with OSHA guidelines and organizational policies.
• Unloaded materials and goods at designated locations for best project availability.
• Maneuvered forklift safely in congested and confined areas using Propane Reach Lift proper procedure.
• Inspected equipment for defects and performed repairs or maintenance tasks.
• Used strapping and bracing techniques combined with proper balancing to prevent load shifting.
• Positioned lifting devices under, over or around loaded pallets or boxes to secure material or products for transport to designated areas.

• Reduced fulfillment errors by using RF scanners to quickly pick items to proper bins.
• Scanned packages and boxes and moved to loading dock for shipment.
• Pulled orders quickly to maintain demanding productivity goals.
• Quickly and properly wrapped and boxed medical and surgical equipment items, maintaining uniformity to meet fulfillment targets.
• Directed weekly product cycle counts and corrected errors in warehouse inventory system.
• Removed items from shelves or storage bins and scanned tags.
• Positioned boom truck and operated lift on uneven and all-terrain conditions.
• Operating: Stand-up, Sit Down, Reach Trucks, Clamp Lifts and Cherry Pickers to correctly pull the correct merchandise.
• Inspected and serviced cherry picker vehicle as part of regular preventive maintenance and repair of worn out or broken components.

• Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
• Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
• Arranged and prepared tables for customers to provide guests with excellent experiences and foster repeat business.
• Checked identification for minimum age for sale of alcoholic beverages.
• Manage and train new employee's.
• Increased sales significantly by upselling higher-end products to customers.
• Noted special patron requests and followed up with kitchen to confirm delivery.
• Cultivated warm relationships with regular customers.
• Bussed and reset tables to keep dining room and work areas clean.
• Kept register accurate through correct billing, payment processing and cash management practices.
• Kept track of event finances, including initial deposits, due payments and final balances.
• Worked with POS system to place orders, manage bills and handle complimentary items.
• Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
• During COVID-19, making sure everyone even myself were safe from the spread of the virus.

• Produced high quality finished printed materials including brochures, flyers, counter tos, shelf printings, four-color artwork and mailers.
• Operating forklift, clamp lift and cranes.
• Promptly removed completed loads from press.
• Set up and operated printing press machines.
• Adjusted press during production runs to maintain specific registration and color densities.
• Examined job orders to determine quantity, stock specifications, colors and special printing instructions.
• Mixed and poured paint and color mixtures into reservoirs.
• Applied appropriate packing sheets to cylinders to build up blanket of thickness.
• Operated press to achieve highest print quality and productivity with minimal scrap.
• Inspected machines and performed repairs.
• Multi-tasked to keep all assigned projects running effectively and efficiently.
• Successfully completed monthly safety training sessions.
• Maintained register during make-ready and productions processes.
• Loaded and positioned unprinted materials.
• Adjusted controls to regulate flow of ink and dampening solution to plate cylinder.
• Maneuvered forklift safely in congested and confined areas using Skill, Technique and also Caution
• Received cargo by lifting and moving it using hand trucks and pallet jacks.
• Transported goods between warehouse locations according to shipment and storage needs.
• Verified functionality of forklifts through performance of preventive maintenance and effective troubleshooting of malfunctions.
• Operated all loaders, Ink and Pallet equipment safely and efficiently to prevent damage to items and avoid injuries.
• Changed out forklift batteries and connected batteries to battery charger.
• Troubleshot and diagnosed mechanical issues, completed basic repairs and conducted preventive maintenance actions to keep equipment functional.
• Boosted team efficiency by moving materials with forklifts, cranes and other equipment.
• Removed orders from storage, wrapped and staged for shipments.
• Unloaded and stacked materials by raising and lowering lifting devices.
• Coordinated with other lift truck drivers and production personnel to process orders efficiently.
• Packed items into appropriate containers for shipment.

• Arranged conference calls for the marketing and sales teams both onsite and at remote locations using Choice Advantage.com
• Greeted each patient pleasantly and provided the desk sheet for sign-in
• Collected, sorted, distributed mail and prepared mail, messages, or courier deliveries
• Answered the phone by the second ring and greeted callers enthusiastically
• Collected deposits, fees and payments
• Informed guests of hotel security features and offered details regarding fire and emergency procedures.
• Greeted and assisted guests by gathering information pertaining to reservations or requests.
• Overhauled existing technical systems through execution of system upgrade.
• Supervised team of 10+ front desk agents and helped to resolve issues arising during shifts.
• Participated in financial activities such as setting room rates, establishing budgets and allocating funds to departments.
• Budgets, and procurement strategies, leading to 99.9% bottom-line improvement.
• Liaised with housekeeping and maintenance staff to address requests and complaints made by guests.
• Collected room deposits, fees and payments.
• Collaborated with team members to handle guest requirements from check-in through check-out.

+ Edit or add your own

Olive Garden is a high expectated restaurant that requires special skill and talent in the working envirornment

• Pre-Bussing Tables (cleaning and setting)
• Using the BEST customer service to your ability that you cant use
• Making sure all orders are correct and repeated to customers
• Making sure all drinks are correctly poured
• Getting all orders appetizers and salads out at its correct time and prospective place
• Running all food at its right time and correct table
• Getting everything preped and ready
• Keeping the environment clean and free of pest
• CUSTOMER IS ALWAYS RIGHT
• Checking on your tables periodically
• Up-selling
• Advertising
• Showing up to work presentable and with a positive attitude most importantly ON TIME
• Carding EVERYONE that looks under 30 Years Of Age
• Checked identification for minimum age for sale of alcoholic beverages.
• Engaged in suggestive selling and other sales techniques.
• Assisted wait staff with timely food delivery and guest requests.
• Assisted customers with carry-out service.
• Checked dining area supplies, including linens and wrapped silverware, and replenished low stock.
• Monitored dining room inventory and replenished as necessary.
• Maintained excellent attendance record, consistently arriving to work on time.
• Successfully maintain clean, valid driver's license and access to reliable transportation.

Passengers want to enjoy a comfortable clean environment while they're going to spending some time. There's alot of responsibilities you have to with cleaning planes and maintaining things on the plane.

• Taking out every trash bin on the airplane
• Sanitizing seats, head and arm rest
• Cleaning all mini kitchens counters floors and handles
• Vacuuming and sanitizing all floors
• Picking up any garbage or left over food passengers have left
• Making sure they have magazines and any other news papers they might be interested into reading during their flights
• Getting all blankets and earphones recycled and restocked
• Keeping bathrooms fully stocked
• Cleaning windows and all mirrors
  
• Enforced lost and found procedures for any items inadvertently left behind by travelers.
• Conducted complete and accurate audits of aircraft following cleaning and sanitization procedures.
• Stocked cabin with all necessary supplies, including safety guides, airsick bags and cleaning products after every flight.
• Cleaned and serviced aircraft interiors including cabin, galleys and lavatories.
• Cross-trained shift staff in various tasks by rotating assignments on frequent basis.
• Checked whether personnel completed required duties and responsibilities during respective shifts.
• Ensured aircraft and passenger compliance with policies, procedures, regulations and safety guidance.
• Greeted passengers, assisted with carry-on baggage stowage, and delivered onboard announcements.
• Facilitated communication between flight deck and cabin crew prior to and during flights to promote smooth operations.
• Reviewed, handled, assembled and removed passenger cabin furnishings to check cleaning quality.