Line Cook
Pricci
Atlanta
- Inspected equipment for cleanliness prior to use every shift.
- Set up workstations with required ingredients, utensils, and cooking equipment.
- Prepared risottos, pastas, and baked pizzas in a fast-paced environment.
- Collaborated with teammates to maintain high customer satisfaction rates.
- Simultaneously cooked multiple orders during peak periods.
- Plated dishes following restaurant presentation standards prior to customer delivery.
