Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
4
4
years of professional experience
1
1
year of post-secondary education
Work History
General Laborer
Amazon Warehouse
Macon
12.2024 - 02.2026
Accurately picked customer orders using handheld scanners and Amazon inventory systems
Located, selected, and prepared items from warehouse shelves for shipment
Maintained high productivity and accuracy rates in a fast-paced environment
Followed all safety procedures and warehouse protocols
Ensured correct labeling, packaging, and staging of picked items
Met daily and hourly performance goals
Served as Process Guide (PG), helping run the shift and support team operations
Conducted head counts and coordinated staffing to keep workflow on track
Assisted leadership with monitoring productivity, safety, and quality
Cook
Wendy's
Warner Robins
01.2024 - 12.2024
Customer service, cash handling, and food preparation
Maintained clean and organized work environment
Prepared menu items following standardized recipes and company guidelines.
Operated kitchen equipment safely to ensure efficient food preparation.
Monitored food inventory levels and reported shortages to management regularly.
Cook
Jack's Family Restaurants
Warner Robins
11.2022 - 07.2023
Customer service, cash handling, and food preparation
Maintained clean and organized work environment
Prepared menu items following standardized recipes and company guidelines.
Operated kitchen equipment safely to ensure efficient food preparation.
Collaborated with team members to ensure timely order completion during peak hours.
Assisted in training new staff on food safety and cooking techniques.
Monitored food inventory levels and reported shortages to management regularly.
Crew Member
Tropical Smoothie Cafe
Warner Robins
01.2022 - 12.2022
Customer service, POS transactions, and food prep
Prepared smoothies and food items following standard recipes and procedures.
Provided excellent customer service by greeting and assisting guests promptly.
Maintained cleanliness and organization of workstations and dining areas.
Collaborated with team members to ensure smooth restaurant operations during peak hours.