Hannah Parrott

Oversee all aspects of event coordination and execution across three campuses.

• Achieved a record-breaking year for event net revenue within the department, from $123,474.11 to $236,012.60.
• Lead all event meetings with both external clients and internal university staff.
• Coordinated events for high-profile clients and organizations, including state government officials.
• Train and supervise new coordinators and event support staff, including the direct management of an assistant.
• Designed and implemented multiple event planning packages to align with client needs and budgets.
• Developed and executed a new end-to-end event coordination process in partnership with management.
• Promoted within nine months to oversee both the Statesboro and Savannah campuses—the first in the department’s history.
• Expanded oversight to include the Liberty campus after its opening to external events, resulting in responsibility for three campuses.

Oversaw commercial and embryo transfer accounts.

• Maintained detailed health records, including vaccinations, veterinary visits, medication schedules and dosages, supplement schedules and dosages, and weight and growth tracking.
• Oversaw the inventory of feed, medications, minerals, and supplements.

Coordinated opening and closing procedures for the team.

• Consistently scored 3.5 out of 4 on annual performance evaluations.
• Ranked as the top employee in the store for freight management.

Ranked in the top 30% of sales associates prior to store closure due to COVID-19.

• Coordinated in-store displays and advertising campaigns.
• Supported inventory management, merchandising, store layouts, and direct customer sales.

Oversaw daily childcare operations, managed student records and supervised check-in.

• Partnered with the director to design and implement a full digital check-in system.
• Developed a student records and incident reporting system adopted organization-wide across all grade levels.

Reported directly to the top Executive Sales Director in the region.

• Managed client inventory and orders.
• Assisted with event preparation and logistics.
• Coordinated client events, including venue rentals, catering, themes, and floor plans.
• Assisted with client calls and consultations.
• Oversaw team scheduling to support event execution.