Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Hugo herrera

Gainesville

Summary

Experienced Bar and Restaurant Manager known for delivering exceptional guest experiences and effective staff training. Proficient in beverage making and inventory control, ready to drive operational efficiency and foster a culture of excellence.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Bar and Restaurant Manager

Haydee's Cantina
Gainesville, GA
08.2023 - 02.2026
  • Managed daily operations to ensure efficient restaurant workflow.
  • Supervised staff training programs to enhance service quality and team performance.
  • Developed and implemented new menu items based on customer feedback and trends.
  • Coordinated inventory management processes to optimize stock levels and reduce waste.
  • Cross-trained existing employees to maximize team agility and performance.

Bartender

Senor Fiesta
Gainesville, GA
09.2022 - 08.2023
  • Crafted and served a diverse range of cocktails and beverages to enhance customer satisfaction.
  • Maintained cleanliness and organization of bar area to comply with health standards.
  • Managed inventory levels, ensuring timely restocking of supplies and minimizing waste.
  • Trained new bartenders on drink preparation techniques and customer service protocols.

Owner/Operator

Los Autenticos
Durango Mexico
05.2017 - 08.2022
  • Developed and implemented marketing strategies to enhance brand visibility and attract new customers.
  • Oversaw inventory management, including ordering, receiving, and tracking supplies efficiently.
  • Trained and mentored staff in best practices for food preparation and customer service excellence.
  • Implemented cost control measures to optimize budget management while maintaining product standards.

Education

Bachelor of Science - Physical Education Teaching And Coaching

FCCFYD
Durango, Mexico
06-2019

Skills

  • Guest satisfaction
  • POS systems proficiency
  • Sanitation standards
  • Employee training
  • Beverage making
  • Staff management

Certification

ServSafe Certificacion:

Food Protection Manager Certification Examination.

Languages

Spanish
Native or Bilingual
English
Professional Working

Timeline

Bar and Restaurant Manager

Haydee's Cantina
08.2023 - 02.2026

Bartender

Senor Fiesta
09.2022 - 08.2023

Owner/Operator

Los Autenticos
05.2017 - 08.2022

Bachelor of Science - Physical Education Teaching And Coaching

FCCFYD
Hugo herrera