JACOB EVAN SAKOFF
Athens
Summary
Adaptable and efficient hospitality professional with 4 years of experience in the food and beverage industry. Proven ability to thrive in high-paced environments, provide exceptional customer service, and support smooth restaurant operations across various roles. Strong interpersonal skills and a team-oriented mindset, with a deep understanding of service dynamics and multitasking under pressure.
Overview
4
4
years of professional experience
Work History
Host, Server, Bartender
Amici
11.2023 - 04.2025
- Deliver prompt and friendly service in a fast-paced environment.
- Manage guest seating, take orders, and craft beverages as needed.
- Foster a welcoming atmosphere and ensure customer satisfaction.
Bartender, Server, Host, Food Runner, Dishwasher/ Oven Operator
Braselton Brewing Company
06.2021 - 07.2024
- Lead bartender responsible for opening/closing bar operations. - Ensure high-quality service for bar patrons and full-service guests. - Prepare all drinks for bar and dining guests, managing bar flow efficiently. - Support cross-functional roles, contributing to a smooth team operation.
Education
BA - Psychology
Georgia College And State University
Milledgeville, GA05-2027
Skills
- CUSTOMER SERVICE
- CRITICAL THINKING
- WORKS WELL UNDER PRESSURE
Timeline
Host, Server, Bartender
Amici
11.2023 - 04.2025
Bartender, Server, Host, Food Runner, Dishwasher/ Oven Operator
Braselton Brewing Company
06.2021 - 07.2024
BA - Psychology
Georgia College And State University
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