Hardworking and passionate job seeker with strong organizational skills eager to secure a entry-level position. Ready to help any team achieve their company goals.
Overview
1
1
year of professional experience
Work History
Cook, Restaurant
Huey Magoos Chicken
09.2023 - 03.2025
Participated in inventory management by tracking stock levels and reporting shortages promptly.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
Assisted in meal preparation, ensuring adherence to food safety standards and guidelines.
Maintained cleanliness and organization of kitchen workspace, enhancing efficiency during food service.
Learned to operate kitchen equipment safely, contributing to smooth kitchen operations.