Jovette Gunn
Blakely
Summary
Hardworking and enthusiastic [Job Title] trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Dependable Cook's Assistant committed to speedy, efficient and high-quality kitchen help. High standards for cleanliness with willingness to take on extra tasks to maintain excellent service. Trained in [Type] meal preparation with knowledge of menu planning and inventory management.
Overview
39
39
years of professional experience
Work History
Cook's Assistant
Creme De La Creme Catering And Dining
05.2013 - 08.2022
- Worked with chef to prepare daily food specials and other supplies.
- Prepared food orders to support waitstaff and other team members.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Followed recipes closely for consistent taste, quality and presentation.
- Distributed food during busy peak periods to drive customer satisfaction.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Administrative Assistant
Elite Readers Connection
02.2003 - 03.2011
- Enhanced office efficiency by streamlining administrative processes and implementing organizational systems.
- Supported executive staff through scheduling meetings, coordinating travel arrangements, and preparing crucial documents.
- Contributed to cost reduction efforts by identifying opportunities for process improvements and negotiating vendor contracts.
- Ensured accurate record-keeping with diligent data entry and database management for vital company information.
Receptionist
Physical Activity Branch
01.1984 - 11.1985
- Enhanced customer satisfaction by promptly addressing inquiries and providing accurate information.
- Streamlined front desk operations for increased efficiency by effectively managing phone calls, emails, and walk-in clients.
- Maintained a well-organized reception area with updated materials, contributing to a welcoming environment for visitors.
- Improved appointment scheduling system, reducing wait times and increasing client satisfaction.
- Assisted in the planning of office events and meetings, ensuring smooth execution and positive outcomes.
Education
GED -
Jordan Night School
Columbus,Ga06.1986
Skills
- Food Assembly
- Quality Control
- Cost Reduction
- Plating and Presentation
- Recipe Adherence
- Safe Food Handling
- Ingredient Preparation
Timeline
Cook's Assistant
Creme De La Creme Catering And Dining
05.2013 - 08.2022
Administrative Assistant
Elite Readers Connection
02.2003 - 03.2011
Receptionist
Physical Activity Branch
01.1984 - 11.1985
GED -
Jordan Night School
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