Summary
Overview
Work History
Education
Skills
Timeline
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Juan Gonzlaez

Atlanta

Summary

Dedicated crew member with a proven track record of handling challenging workloads to meet set goals. Skilled in efficiently organizing supplies and equipment to streamline operations. Collaborative team player with a strong determination to contribute towards achieving organizational objectives.

Overview

9
9
years of professional experience

Work History

Crew Member

Trader Joe's
06.2023 - Current
  • Operated cash register to ring up final bill and process various forms of payment.
  • Trained new team members on procedures, customer service, and sales techniques.
  • Cleaned and maintained all areas o store to promote clean image.
  • Assisted other team members to achieve goals.
  • Stocked shelves to organize aisles in assigned department.
  • Provided excellent customer service by greeting customers and meeting quality expectations.

Assistant General Manager

RedEye Coffee
02.2022 - 06.2023
  • Oversaw daily business operations.
  • Developed and implemented growth strategies.
  • Trained low-level managers and staff.
  • Constantly looked for way to improve profit.
  • Evaluated performance and productivity.
  • Managed inventory and sales trends.

Food Service Coordinator

LifeTeen Camp Hidden Lake
09.2020 - 09.2021
  • Made food according to standard recipes with requested changes for customer satisfaction for high volume kitchen.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Maintain inventory of stock and balanced ordering as necessary.

Executive chef

North Andover Country Club
06.2016 - 06.2019
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Oversaw business operations, inventory control, and customer service for restaurant.
  • Verified compliance in preparation of menu items and customer special requests.
  • Modernized processes for kitchen staff to reduce guest wait times and boost daily output.
  • Assisted customers in planning corporate events, social galas and gourmet dinners.
  • Collaborated with staff members to create meals for large banquets. Delivered excellent food quality and maximized customer satisfaction by preparing meals according to customer requests.

Education

Diploma/ degree - culinary arts

Greater Lawrence Technical High School
North Andover, MA
05.2017

Skills

  • Engaged in ongoing professional growth
  • Customer relationship management
  • Professional client engagement
  • Integrity and honesty
  • Quality assurance
  • Cleanliness protocols
  • Willingness to learn
  • Task prioritization
  • Time management
  • Quality control checks
  • Attention to detail

Timeline

Crew Member

Trader Joe's
06.2023 - Current

Assistant General Manager

RedEye Coffee
02.2022 - 06.2023

Food Service Coordinator

LifeTeen Camp Hidden Lake
09.2020 - 09.2021

Executive chef

North Andover Country Club
06.2016 - 06.2019

Diploma/ degree - culinary arts

Greater Lawrence Technical High School

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Juan Gonzlaez