Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Kailey Huynh

Lawrenceville

Summary

Detail-oriented service worker with a history of event space setup, supply delivery, and food handling. Adaptable in diverse environments and can complete high-quality work in an efficient timeframe. Flexible worker with a proven track record at Blue Tie Catering and TALONS, excelling in safe food handling, customer service, multitasking, and ensuring high standards of service to enhance the client experience.

Overview

4
4
years of professional experience

Work History

Food Service Associate/Student Supervisor

Blue Tie Catering
03.2020 - 05.2024
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Greeted clients to fulfill requests and answer questions.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Transported supplies and food using company gold cart and van.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Set up buffet service and dining areas
  • Set up and broke down food service lines quickly to maintain service flow.

Food Service Associate

TALONS Food Truck
03.2020 - 09.2022
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Strictly followed sanitation and food safety guidelines as required
  • Took food and beverage orders and conveyed special requests or concerns to kitchen.
  • Greeted customers and answered inquiries regarding menu items and specials.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Keep vegetarian items separate from anything related to meat.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.

Education

Bachelor of Science - Radiologic Science

Georgia Southern University
Savannah, GA
05-2024

Skills

  • Safe food handling
  • Plating and presentation
  • Fast-paced environment
  • Cleaning and sanitizing
  • Restocking skills
  • Attention to detail
  • Quick learner
  • Multitasking
  • Customer service
  • Flexible schedule
  • Punctual
  • Positive attitude
  • Working with diverse people
  • Interpersonal skills

Languages

English
Native or Bilingual
Vietnamese
Native or Bilingual

Timeline

Food Service Associate/Student Supervisor

Blue Tie Catering
03.2020 - 05.2024

Food Service Associate

TALONS Food Truck
03.2020 - 09.2022

Bachelor of Science - Radiologic Science

Georgia Southern University
Kailey Huynh