Kea Finton

Delegated inquiries and projects from traffic operations department to appropriate engineers.
Compiled maintenance requests to enhance state right of way conditions.
Prepared special event, parade, and movie filming permits for approval.
Assisted district traffic engineer by distributing tasks among office engineers.

Oversaw hiring processes, ensuring completion of new hire paperwork and reference checks.
Collaborated with employees to determine promotion qualifications and eligibility timelines.
Coordinated monthly random drug and alcohol testing, managing logistics with testing facilities for timely results.

• Streamlined office communications, ensuring timely responses and organized information flow.
• Provided administrative assistance and resource management to support team members.
• Collaborated with departments to enhance information sharing processes.
• Responded to phone calls and emails, facilitating effective business correspondence.
• Maintained accurate and confidential filing systems for physical and electronic documents.
• Composed letters, memos, reports, emails, and presentations as requested by management.
• Greeted visitors professionally, addressing inquiries and directing them accordingly.

Readied fields and courts for practices and games, promoting smooth operations.
Executed scorekeeping during games and handled subsequent cleanup efficiently.
Led Saturday bingo events, creating an enjoyable experience for diverse age groups.

• Crafted fresh sandwiches according to customer specifications and preferences.
• Maintained cleanliness and organization of the food preparation area and dining space.
• Managed inventory by restocking ingredients and supplies as needed.
• Provided exceptional customer service while taking orders and making recommendations.
• Ensured food safety standards by following proper sanitation practices consistently.
• Assisted in training new staff on sandwich preparation techniques and store procedures.
• Completed opening, closing, and shift change tasks by following company guidelines.
• Used POS system and cash register to receive payments by cash, check, credit card, and voucher.