Kevin Pollard
Atlanta
Summary
Versatile Bartender with many years of hands-on experience using correct techniques and liquid measurements to expertly prepare alcoholic drinks. Creative and artistic team player with updated knowledge of menu items. Dedicated to providing positive customer experience to build loyal customer base.
Overview
9
9
years of professional experience
Work History
Bartender
Ts brunch bar
Atlanta
12.2024 - Current
- Cleansed glasses with sanitizing solution after each use.
- Attended regular training sessions to stay updated on new products or trends.
- Maintained inventory of liquor, beer, wine, and other beverage items.
- To ensure guest have a great experience and to handle money correctly and safely
Bartender
Yard House
Atlanta
02.2021 - Current
- Attended regular training sessions to stay updated on new products or trends.
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Greeted customers and provided excellent customer service.
- Assisted in setting up the bar for service shift.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Performed opening and closing duties including restocking supplies.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Kept track of all orders made by customers and communicated them promptly to kitchen staff.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Server
Red Lobster
Wilmington
03.2016 - 08.2019
- Monitored dining room for cleanliness and proper set-up at all times.
- Delivered food orders promptly and courteously.
- Checked food before serving it to customers.
- Assisted in training new servers.
- Stayed informed about daily specials, new menu items, promotions.
- Took orders from customers accurately and in a timely manner.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Ensured that each guest was served courteously, quickly, and efficiently.
- Greeted guests and provided menus.
Education
GED -
Grooves
Wilmington , DE03-2004
Skills
- Beverage preparation
- Inventory management
- Cash handling
- Customer service
- Alcohol awareness
- Menu knowledge
- Training assistance
- Cash handling and management
- Hospitality and guest service
- Bartending license
- Teamwork
Timeline
Bartender
Ts brunch bar
12.2024 - Current
Bartender
Yard House
02.2021 - Current
Server
Red Lobster
03.2016 - 08.2019
GED -
Grooves