Volunteer
Superica
06.2024 - 07.2024
- Collaborated with kitchen staff to ensure seamless service delivery during peak hours.
- Provided exceptional customer service in fast-paced dining environment.
- Maintained cleanliness and organization of dining area to uphold health standards.
- Maintained cleanliness of working areas to create pleasant and inviting atmospheres for guests.
- Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
- Enhanced customer satisfaction by providing efficient and friendly food service.
- Maintained clean and organized dining area, contributing to a pleasant atmosphere for guests.