Professional Summary
Overview
Work History
Education
Skills
Additional Information
Timeline

Kimberley Stevens

Sodexo, Delta Sky Club
McDonough
8
years of professional experience

Results-driven operations professional with progressive leadership experience across airline, hospitality, and food service environments. Skilled in overseeing daily operations, leading teams, improving service delivery, and maintaining high standards for safety, efficiency, and guest satisfaction. Strong background in customer service, staff supervision, and operational support. Assisted by education in recreation, tourism, sport management, and business administration minor.

Work History

Operations Supervisor

9 Months
Sodexo, Delta Sky Club | 11.2025 - Current
  • Oversee daily department operations to ensure efficiency, safety, productivity, and service excellence.
  • Supervise team members and support high-quality guest experiences in a fast-paced airport lounge environment.
  • Monitor workflows and operational needs to help maintain smooth day-to-day performance.
  • Ensure compliance with company standards, safety procedures, and service expectations.
  • Assist with staffing coordination, issue resolution, and operational support.

Service Ambassador

2 Years 6 Months
Sodexo, Delta Sky Club | 02.2024 - Current
  • Delivered a warm, welcoming guest experience while upholding Delta service standards.
  • Provided hands-on support to create a clean, organized, and professional lounge environment.
  • Resolved guest concerns with professionalism and urgency.

Guest Service Agent

3 Years 3 Months
Spirit Airlines | 03.2021 - 06.2024
  • Assisted guests with reservations, delivering accurate information and timely support to enhance guest experience.
  • Resolved customer concerns and booking changes professionally, ensuring satisfaction and loyalty.
  • Maintained knowledge of company procedures and service policies, facilitating smooth operations and effective guest service.

Supervisor

2 Years 9 Months
Golden Krust Restaurant and Bakery | 01.2020 - 10.2022
  • Led staff to uphold service standards and ensure seamless daily operations.
  • Supported training and coaching of team members to foster accountability.
  • Resolved customer concerns to enhance overall dining experience.
  • Monitor shift execution, food quality, and compliance with workplace procedures.

Team Lead

1 Year 1 Month
Golden Krust Restaurant and Bakery | 12.2018 - 01.2020
  • Supported front-line operations and provided leadership to team members during daily service.
  • Helped maintain customer satisfaction and efficient workflow in a busy environment.

Education

Bachelor of Arts - Recreation, Tourism And Sport Management

Lindsey Wilson College | Columbia, KY | 07-2017

Business Administration Minor

Skills

Operations management
Workflow coordination
Safety compliance
Customer service
Team leadership
Staff training
Customer service excellence
Guest relations
Conflict resolution
Performance management

Additional Information

Additional Leadership and Involvement

  • Group Fitness Instructor Intern, Lindsey Wilson Recreation Center | Summer 2017
  • Center for Entrepreneurship Entrepreneurial and Career Expo, 3rd Place | Fall 2015
  • Student Council Representative and Peer Counselor, G.C. Foster College | 2012 to 2013

Timeline

Operations Supervisor

Sodexo, Delta Sky Club
11.2025 - CurrentRead More

Service Ambassador

Sodexo, Delta Sky Club
02.2024 - CurrentRead More

Guest Service Agent

Spirit Airlines
03.2021 - 06.2024Read More

Supervisor

Golden Krust Restaurant and Bakery
01.2020 - 10.2022Read More

Team Lead

Golden Krust Restaurant and Bakery
12.2018 - 01.2020Read More

Lindsey Wilson College

Bachelor of Arts from Recreation, Tourism And Sport Management
Read More
Kimberley Stevens