Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kris Valero

Student
Smyrna,GA

Summary

Dedicated and adaptable hospitality professional with 2+ years of experience in high-end catering, including cooking and serving for elite events like The Masters and celebrity functions. Fluent in English and Spanish, I thrive in fast-paced environments while delivering exceptional service. Currently pursuing a Civil Engineering degree at Kennesaw State University, I bring precision, teamwork, and strong problem-solving skills to every role.

Overview

6
6
years of professional experience
1
1
year of post-secondary education
2
2
Languages

Work History

Cook

Dennis Dean Catering Company
Atlanta, California
05.2022 - 01.2025
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Maintained clean and organized work areas at all times to bring safety and quality to the food preparation process.
  • Prepared gourmet cuisine for high-profile events (e.g., The Masters, weddings, political functions, and celebrity clients, including James Fonda), ensuring adherence to premium quality standards.
  • Executed precise menu plans under tight deadlines, serving 200+ guests per event
  • Collaborated with kitchen teams to streamline food prep

Line Cook

Grub Burger
Cumming, GA
01.2021 - 05.2021
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items such as meats and poultry for frying purposes.
  • Adapted quickly to new recipes and techniques
  • Managed high-volume order fulfillment during peak hours, maintaining consistent food quality and safety standards.

Server

Dennis Dean Catering Company
Atlanta, California
02.2019 - 02.2020
  • Served food and beverages promptly with focused attention to customer needs.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Provided top-tier customer service at large-scale events (500+ attendees), managing high-pressure scenarios with professionalism.

Education

High School Diploma -

Kennesaw State University
Kennesaw, GA
08.2024 - Current

Skills

  • Customer service

  • Cooking

  • Food handling

  • Guest engagement

  • Strong work ethic

  • Organization

Timeline

High School Diploma -

Kennesaw State University
08.2024 - Current

Cook

Dennis Dean Catering Company
05.2022 - 01.2025

Line Cook

Grub Burger
01.2021 - 05.2021

Server

Dennis Dean Catering Company
02.2019 - 02.2020
Kris ValeroStudent