Dedicated server with exceptional customer service skills and a strong work ethic. Proven ability to manage cash handling and guest engagement effectively in high-pressure environments.
Overview
4
4
years of professional experience
Work History
Server
Shaking Crab
McDonough, GA
01.2025 - Current
Delivered exceptional customer service in high-pressure environment, ensuring guest satisfaction and repeat business.
Coordinated food and beverage orders efficiently, optimizing kitchen workflow and reducing wait times.
Trained new staff on menu knowledge, service standards, and operational procedures to maintain consistency.
Managed cash handling processes accurately, including processing payments and balancing registers at shift end.
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Cashier/Team Member
Chicken Salad Chick
Stockbridge, GA
07.2024 - 12.2025
Processed customer transactions efficiently using point-of-sale systems.
Assisted in maintaining cleanliness and organization of front counter and dining area.
Provided exceptional customer service, addressing inquiries and resolving issues promptly.
Collaborated with team members to ensure smooth operation during peak hours.
Prepared food and beverages according to established recipes and quality standards.
Trained new cashiers on POS system functionalities and customer service best practices.
Greeted customers entering store and responded promptly to customer needs.
Worked flexible schedule and extra shifts to meet business needs.
Cashier/Team Member
Dunkin' Donuts
Stockbridge, GA
07.2022 - 06.2024
Prepared and served coffee and baked goods to ensure customer satisfaction.
Operated cash register, processed transactions accurately and efficiently.
Maintained cleanliness of work area and adhered to health and safety standards.
Collaborated with team members to optimize workflow during peak hours.
Assisted in inventory management by restocking supplies as needed.
Engaged with customers to provide exceptional service and build rapport.
Adapted quickly to changing menus and promotions for effective sales support.
Trained new team members on operational procedures and customer service standards.