Overview
Work History
Education
Skills
Timeline
Generic

London Singleton

Douglasville,GA

Overview

16
16
years of professional experience

Work History

Key Manager

Texas Roadhouse
03.2012 - Current
  • Verifying all employees are dressed in proper uniform and arrive at scheduled times.
  • Maintaining proper food safety procedures by verifying receiving temps, holding temps, and final cook temps of all foods.
  • Manage and expedite food at proper temperatures and with all condiments and toppings requested.
  • Opening and closing kitchen.
  • Maintain proper food storage and rotation.
  • Training and coaching legendary food and proper recipes.
  • Checking in food trucks to insure all food is being received through the back door..
  • Assigning prep sheets, food, and produce orders.

Prep Cook

Stockyard Burgers and Bones
07.2021 - 12.2022
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Trained and assisted new kitchen staff members.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Assisted in weekly inventory counts.

Line Cook

Applebee's Grill + Bar
05.2009 - 03.2013
  • Grilled meats and seafood to customer specifications.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Education

High School Diploma -

Hiram High School
Hiram
05-2006

Skills

  • Training program conduction
  • Store organization
  • Product descriptions
  • Inventory management
  • Operations management
  • Performance monitoring
  • Problem-solving aptitude
  • Goal setting and achievement
  • Team leadership

Timeline

Prep Cook

Stockyard Burgers and Bones
07.2021 - 12.2022

Key Manager

Texas Roadhouse
03.2012 - Current

Line Cook

Applebee's Grill + Bar
05.2009 - 03.2013

High School Diploma -

Hiram High School
London Singleton