Summary
Overview
Work History
Education
Skills
Certification
Interests
Timeline
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Matthew Cranford

Cochran

Summary

Dynamic warehouse professional with extensive experience at Gilmer Warehouse, Inc., excelling in inventory staging and OSHA workplace safety. Proven ability to enhance operational efficiency. Recognized for maintaining high-quality standards and ensuring safe, timely shipments in fast-paced environments.

Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Forklift Operator

Gilmer Warehouse
02.2022 - 02.2025
  • Inspected equipment for defects and performed repairs or maintenance tasks.
  • Maneuvered forklift safely in congested and confined areas using [Skill] and [Technique].
  • Operated forklift in compliance with OSHA guidelines and organizational policies.
  • Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
  • Packed items into appropriate containers for shipment.
  • Verified functionality of forklifts through performance of preventive maintenance and effective troubleshooting of malfunctions.

Warehouse Floor Manager

Perdue Farms, Inc.
12.2017 - 01.2022
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Surrounded items in cling film, padded blankets, and tape to protect from damage.
  • Used machinery and equipment such as box cutters, shrink-wrap guns and electric pallet jacks.
  • Operated equipment while observing standard safety procedures.
  • Managed warehouse operations and verified proper shipment procedures.
  • Successfully navigated large shipments of materials through tight spaces and busy facilities.

Chef

Venuccis Italian Restaruant
07.2014 - 01.2017
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Monitored line processes to maintain consistency in quality, quantity, and presentation.
  • Placed orders to restock items before supplies ran out.
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Utilized culinary techniques to create visually appealing dishes.
  • Assisted with menu development and planning.
  • Developed and remained accountable for safety, quality, consistency and adherence to standards.

Education

GED -

Heart of Georgia Tech
Dublin, GA

GED -

Heart of Georgia Tech
Cochran, GA
03-2002

Skills

  • Documentation
  • Stock allocation
  • Palletizing
  • Inventory staging
  • Teamwork and collaboration
  • Warehouse picking
  • OSHA workplace safety
  • Quality control
  • Equipment inspections
  • Safe driver

Certification

  • Licensed Forklift Operator Date of evaluation 01/28/2025

Interests

  • Web Development and Design
  • Coding and Programming
  • Blockchain Technology and Cryptocurrency
  • Artificial Intelligence (AI) and Machine Learning
  • I participate in various sports activities for physical activity and personal growth
  • Golf is also great!

Timeline

Forklift Operator

Gilmer Warehouse
02.2022 - 02.2025

Warehouse Floor Manager

Perdue Farms, Inc.
12.2017 - 01.2022

Chef

Venuccis Italian Restaruant
07.2014 - 01.2017

GED -

Heart of Georgia Tech

GED -

Heart of Georgia Tech
Matthew Cranford