Summary
Overview
Work History
Education
Skills
References
Profile - Attributes
References
Timeline
Generic

MAXINE COLEMAN

Lawrenceville

Summary

Dedicated and efficient team member with extensive experience within the retail and food service industry, excelling in food safety and customer service. Proven ability to enhance customer satisfaction through efficient order taking and food preparation. Recognized for maintaining high sanitation standards and fostering a welcoming environment, ensuring a seamless experience for all customers.

Overview

11
11
years of professional experience

Work History

Deli Team Member & Cashier

PUBLIX SUPERMARKETS
01.2016 - Current
  • Communicated with team members about any issues that arose during shift.
  • Maintained cleanliness of deli area by wiping counters, organizing display cases.
  • Followed cash handling procedures at all times.
  • Kept an organized work station throughout shift by cleaning up spills promptly and disposing of trash properly.
  • Adhered to all health department guidelines regarding food handling and sanitation practices.
  • Provided excellent customer service by taking orders quickly and efficiently.
  • Greeted customers and responded to inquiries with friendly, knowledgeable service.

Cashier & Server

COMPASS GROUP
01.2016 - 01.2024
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or debit.
  • Maintained cleanliness of checkout area including countertops, registers.
  • Provided excellent customer service.
  • Checked food before serving it to customers.
  • Followed health safety guidelines when preparing and serving food products.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Delivered food orders promptly and courteously.
  • Stayed informed about daily specials, new menu items, promotions.

Server & Cashier

SODEXO/HOLY CROSS HEALTH FLEX CAFE
01.2014 - 01.2016
  • Taking orders, serving customers, cashiering while maintaining food safety standards.
  • Prepared food orders, such as sandwiches, salads, and beverages.
  • Adhered to health department regulations regarding safe food handling practices.
  • Performed opening, closing duties such as setting up, breaking down stations prior to, after shift hours.
  • Stocked service areas with napkins, utensils, condiments, and other supplies.
  • Organized work duties to ensure efficient operation of the cafe during peak hours.
  • Greeted customers upon arrival and provided assistance with menu selections.

Education

High School Diploma -

Black River High School

Skills

  • Food safety
  • Cash handling
  • Customer service
  • Order taking
  • Food preparation
  • Sanitation practices

References

AVAILABLE UPON REQUEST

Profile - Attributes

  • Team Player
  • Multitasker
  • Food Service & Safety
  • Customer Service Excellence
  • Cash Handling & Operations

References

References available upon request.

Timeline

Deli Team Member & Cashier

PUBLIX SUPERMARKETS
01.2016 - Current

Cashier & Server

COMPASS GROUP
01.2016 - 01.2024

Server & Cashier

SODEXO/HOLY CROSS HEALTH FLEX CAFE
01.2014 - 01.2016

High School Diploma -

Black River High School

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MAXINE COLEMAN