Nicholas Tart
Martinez
Summary
Accomplished General Manager with a proven track record of driving business growth at Slims Chickens, leveraging expertise in operations management and leadership. Excelled in building cohesive teams, enhancing profitability, and fostering strong partnerships. Skilled in problem resolution and efficient multitasking, consistently achieving outstanding results.
Overview
9
9
years of professional experience
Work History
General Manager
Slims Chickens
08.2022 - 06.2024
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Developed and implemented strategies to increase sales and profitability.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Drove year-over-year business growth while leading operations, strategic vision, and long-range planning.
Kitchen Manager
Tako Sushi Inc.5
01.2017 - 06.2022
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Checked and tested foods to verify quality and temperature.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
Shift Leader
Chili's Restaurant
01.2015 - 12.2016
- Trained new employees and delegated daily tasks and responsibilities.
- Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
- Completed cash and credit card transactions accurately using POS software.
- Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
Education
Associate of Arts - Culinary Arts
Le Cordon Bleu College of Culinary Arts
Atlanta, GA12.2009
Skills
- Leadership and team building
- Problem Resolution
- Operations Management
- Team Player
- Efficient multi-tasker
Timeline
General Manager
Slims Chickens
08.2022 - 06.2024
Kitchen Manager
Tako Sushi Inc.5
01.2017 - 06.2022
Shift Leader
Chili's Restaurant
01.2015 - 12.2016
Associate of Arts - Culinary Arts
Le Cordon Bleu College of Culinary Arts
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