I developed exceptional teamwork and organizational skills within a fast paced restaurant environment. Demonstrating the ability to maintain cleanliness and efficiency, contributing to a seamless dining experience for guests.
Overview
3
3
years of professional experience
Work History
Busser/Restaurant Hostess
Olive Garden Restaurant
Marietta, GA
03.2025 - 01.2026
Cleaned and sanitized dining areas to ensure a welcoming environment for guests.
Assisted servers by promptly clearing tables and resetting them for new customers.
Collaborated with kitchen staff to expedite food delivery during peak hours.
Stocked supplies, maintaining inventory levels of utensils and condiments for efficient service.
Front of House Team Member/Back of House Team Member
Panera Bread
Marietta, GA
12.2023 - 10.2024
Provided exceptional customer service, ensuring a welcoming atmosphere for all guests.
Operated cash register efficiently, processing transactions accurately and promptly.
Assisted in food preparation, maintaining cleanliness and adherence to safety standards.
Collaborated with team members to streamline operations during peak hours.
Maintained product displays, ensuring freshness and visual appeal for customers.
Handled customer inquiries and resolved issues to enhance overall satisfaction.
Participated in training new employees on operational procedures and company policies.
Monitored inventory levels, assisting in restocking supplies as needed for smooth service flow.
Established welcoming atmosphere by greeting each guest warmly.
Exhibited strong knowledge of menu offerings, enabling informed recommendations that catered to individual guest preferences.
Maintained cleanliness and organization of dining area, contributing to a more enjoyable dining experience for patrons.
Front of House Team Member
Chick-fil-A
Marietta, GA
08.2022 - 08.2023
Delivered exceptional customer service by efficiently processing orders and addressing inquiries.
Collaborated with team members to maintain a clean and organized front of house environment.
Assisted in training new team members on operational procedures and customer interaction techniques.
Implemented improvements to order accuracy, enhancing overall customer satisfaction levels.
Managed cash register operations, ensuring accurate transactions and balanced cash drawers.
Maintained knowledge of menu items to provide informed recommendations to customers.
Streamlined workflow processes during peak hours to enhance service speed and efficiency.
Supported promotional events by effectively communicating menu options and specials to guests.
Education
High School Diploma -
Osborne High School
Marietta, GA
05-2026
Skills
Time management
Attention to detail
Clear communication
Cleaning and sanitizing
Table bussing
Decision-making
Team collaboration
Workplace safety
Effective problem solving
Performance improvement
Food safety practices
Proper glassware handling
Timeline
Busser/Restaurant Hostess
Olive Garden Restaurant
03.2025 - 01.2026
Front of House Team Member/Back of House Team Member