Sendarious Coleman Jr
Augusta,GA
Summary
At Chick-fil-A, I excelled as a Back of House Team Member, mastering sanitation practices and fostering team collaboration. My proactive approach in training new staff and ensuring kitchen efficiency led to a significant improvement in service delivery, demonstrating my strong problem-solving skills and leadership abilities. Offering dependable and diligent approach with readiness to learn and grow in fast-paced kitchen environment. Brings understanding of importance of food safety and kitchen cleanliness, along with ability to follow instructions accurately. Ready to use and develop teamwork and organizational skills in desired position role.
Overview
4
4
years of professional experience
Work History
Vice-chief Editor
Westside Year Book Club
08.2021 - Current
- Coordinated with design teams to create visually appealing layouts that complemented written content.
- Adhered to ethical guidelines and standards to promote responsible publication and media practices.
- Established editorial direction and publication policies and procedures and monitored and maintained functional consistency.
Deca Club Officer
Westside Deca Club
08.2022 - Current
- Championed diversity initiatives within the club, creating an inclusive atmosphere where all members felt valued and respected.
- Coordinated professional development workshops to support continuous learning and growth for members.
Back of House Team Member
Chick-fil-A
01.2024 - Current
- Collaborated with Front of House team members during peak service hours to ensure accurate order fulfillment and prompt delivery to guests.
- Performed daily cleaning and maintenance tasks to keep kitchen clean and organized.
- Performed shift side work as necessary to maintain kitchen output during peak service times.
- Helped maintain a clean and organized work area through diligent daily cleaning tasks such as sweeping, mopping, sanitizing surfaces, and washing dishes.
- Assisted with training new BOH staff members on established processes and goals.
- Supported the training of new employees by sharing expertise on kitchen equipment usage, safety protocols, and dish preparation techniques.
- Upheld a high standard of professionalism in all aspects of work, leading by example for other team members to follow.
- Checked food preparation and presentation to verify quality and consistency.
- Assisted in inventory management, regularly checking stock levels and ordering necessary supplies for smooth kitchen operations.
- Developed strong problem-solving skills through adapting quickly to unforeseen challenges or changes within the busy kitchen environment.
- Coordinated with kitchen staff, working hard to stay ahead of demand and exceed customer expectations.
- Managed time effectively to complete both individual tasks and collaborative projects within tight deadlines without compromising attention to detail or quality of output.
Education
Business Management
Westside High School
Augusta, GASkills
- Cleaning procedures
- Sanitation practices
- Waste reduction
- Cooking techniques
- Food preparation
- Workstation setup
- Stock rotation
- Food storage
- Team collaboration
- Flexible and adaptable
- Problem-solving
- Team leadership
Timeline
Back of House Team Member
Chick-fil-A
01.2024 - Current
Deca Club Officer
Westside Deca Club
08.2022 - Current
Vice-chief Editor
Westside Year Book Club
08.2021 - Current
Business Management
Westside High School
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