Steven Bradley
Griffin
Summary
Dedicated Asst. Meat Department Manager that provides customers with a positive experience at every visit. Thrives in a fast-paced environment and offers more than 16 years of experience working in high volume grocery stores.
knowledgeable about retail operations and comfortable with all aspects of Product Management including,
Ordering, inventory, stocking, and date Management.
Personally, knows the importance of complying with planograms and following standards.
Is a dependable team player, open to learning, and has good communication skills.
Overview
18
18
years of professional experience
1
1
Certification
Work History
Asst. Meat Manager
Kroger
04.2015 - Current
- Merchandised, maintained, and ordered Product in accordance with sale Ads and Planogram
- Received products, maintained backroom/cooler inventory numbers
- Trained meat department employees and supervised product placement, rotation, signage and displays
- Communicated Business plan to employees, and stayed current on new standards.
- Insured that conditions of department were sanitary and safe
Meat Department Clerk
Kroger
04.2009 - 04.2015
- Followed proper safety, handling and cross-contamination procedures
- Wrapped, weighed and filled product with efficiency to manage high volume of customers
- Restocked products based on available inventories and customer demands
- Completed inventory counts, reordered stock, and removed expired items from supply
- Closed Down Meat Department at night, and insured any salvage, pallets etc. were removed
Clerk
Kroger
10.2005 - 05.2009
- Removed trash, swept, and mopped floors for professional appearance.
- Stocked shelves and organized merchandise displays for easy retrieval.
- Used pallet jacks and hand trucks to move merchandise to sales floor for stocking.
- Retrieved items for customers and verified prices.
- Cleaned and maintained store aisles and merchandise displays to provide customers with positive experience.
Education
Commercial Refrigeration -
Georgia Piedmont Technical College
Clarkston, GA12.2016
Skills
- Perishable inventory
- FCB inventory
- Daily Product counts
- Assisting Customers
- Supervising and Training Employees
- Unloading trucks
- Following Safety Procedures
- Loss Prevention
- Meat Cutting
- Merchandising
- Food safety logs
- Merchandise Promotion and Display
- Operational Standards
- Supply Ordering
- Ensure billing accuracy
- Separating and organizing shipments
- Stocking
Certification
Power industrial truck certified
Timeline
Asst. Meat Manager
Kroger
04.2015 - Current
Meat Department Clerk
Kroger
04.2009 - 04.2015
Clerk
Kroger
10.2005 - 05.2009
Commercial Refrigeration -
Georgia Piedmont Technical College
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