Susan Bushor
Bonaire
Summary
Food Assistant with 6 years of customer service and food handling experience. Memorizes menu items and orders, playing key roles in quality and timely food preparation. Organized and independent worker focused on safely handling food items in alignment with allergies and nutritional restrictions. Accomplished Line Lead offering 3 years of experience overseeing students in nutrition service line. Sustained maintenance of cafeteria in compliance with federal, state, local and health department requirements. Communicated with team and administration promptly and worked harmoniously with students, school teachers and officials. Experienced Lunch Monitor with good understanding of school lunch policies. Helps prepare food, stock cases and vending machines and assists teachers. Maintains positive group environment through good relationships with students.
Overview
23
23
years of professional experience
Work History
Food Assistant
Houston County Board Of Education
08.2020 - 07.2023
- Monitored food preparation and offered feedback on portion size and presentation.
- Supported kitchen closing, restocking items and reporting shortages.
- Received food and beverage deliveries from diverse suppliers, maintaining lists to minimize errors.
- Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
- Wiped down kitchen counters and used sanitizing products to remove grime.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
- Maintained food safety and sanitation standards.
Lunch Line Lead
Sodexo Food Service
08.2017 - 08.2020
- Trained and monitored line associates to perform proper assembly techniques, apply best practices and comply with safety procedures.
- Followed daily production schedules for organized and on-time deliveries.
- Assisted in troubleshooting assembly-related problems to identify discrepancies and avoid disruptions.
- Communicated shift handover information to keep personnel aware of incomplete tasks.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Maintained food safety and sanitation standards.
Assembly Worker
Avon Protection Systems
08.2007 - 10.2014
- Completed assigned tasks quickly to decrease production time.
- Followed detailed assembly instructions, processes and procedures.
- Assembled components with minimal supervision, exceeding expected project milestones.
- Notified supervisor of issues with equipment or production.
Material Cutter
Universal Trim Incorporated
09.2000 - 08.2007
- Kept work areas organized, clean and free of safety hazards.
- Operated cutting machine according to all safety protocols.
- Kept equipment clean and maintained in order to meet requirements.
- Used machinery with standardized approach to maximize quality of cuts.
- Took materials and cut to proper dimensions based on production order specifications.
- Reported issues or problems to management relating to materials to be cut.
Education
High School Diploma -
Cadillac Senior High School
Cadillac, MI06.1972
Skills
- Salad Creation
- Inventory Monitoring
- Kitchen Equipment Expertise
- Food Plating and Assembly
- Safe Food Handling
- Proper Storage Procedures
- Sweeping and Mopping
- Dishwasher Operation
- Kitchen Preparation
- Cleaning and Sanitizing
Food Handler Certificate
Completed orientation and food handlers test to get Food Handler Certificate with Houston County Health Department in order to work in Nutrition/Kitchen for Houston County Board of Education.
Timeline
Food Assistant
Houston County Board Of Education
08.2020 - 07.2023
Lunch Line Lead
Sodexo Food Service
08.2017 - 08.2020
Assembly Worker
Avon Protection Systems
08.2007 - 10.2014
Material Cutter
Universal Trim Incorporated
09.2000 - 08.2007
High School Diploma -
Cadillac Senior High School
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