Telisa Horton

Opened the facility each morning and welcomed parents and children.Supervised the children independently during the early morning shift. Prepared and served daily meals while following sanitation and food safety standards. Maintain clean dining and kitchen areas. Answered telephones, greeted visitorsand monitoring secure entry. Accepted parents payments and assisted with front desk duties. Supported daily operations by keeping classrooms and common areas organized and clean ,Also brought in kitchen delivery .

• Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekeeping management in managing daily activities. Act as a liaison to coordinate the efforts of Housekeeping, Engineering, Front Office, and Laundry. Document and resolve issues with discrepant rooms with the Front Desk. Prepare and distribute room assignments to Housekeeping staff. Record, monitor, and update list of 'Do Not Disturb' rooms. Ensure that vacant dirty rooms are cleaned by the necessary time and assign rush rooms and rooms previously on the 'Do Not Disturb' list. Complete required housekeeping paperwork.

• Clean and return vacant dirty rooms to a vacant ready status and occupied dirty rooms to an occupied clean status. Cleaning includes lighting fixtures, ceilings and vents, walls, mattresses, furniture, windows and windowsills and coverings, floors and carpets and kitchen area. Replenish supplies such as drinking glasses and writing supplies. Tidy guest rooms as required. Assist in general clean program by changing all blankets, bedspreads, and mattress pads every 60 days or to brand standard. Complete assigned daily room projects (thresholds, patios, etc.). Assist in the carpet care program by spot cleaning guestroom carpets as the room is being cleaned. Maintain a clean and orderly housekeeping cart. Report any material discrepancies beyond the scope of the Housekeeping Department to the Engineering Department via Front Desk hot log or work order. Assist in maintaining other areas of the hotel in a clean and orderly condition. Respond to guest requests and inquiries expeditiously. Maintain consistently high standards as outlined in the Self-Inspection.