Summary
Overview
Work History
Education
Skills
Timeline
Generic
Venetia Cade

Venetia Cade

Decatur,GA

Summary

Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction.

Overview

9
9
years of professional experience

Work History

Bartender/Server/Bottle Server

Truth Midtown
12.2022 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Operating POS system/cash register- (Toast)
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.

Bartender

Atrium event center
07.2019 - 01.2022
  • Preparing cocktails and mixed drinks for guest
  • Providing quick, efficient and friendly service to customers.
  • Operating POS System/ cash-register – Clover system
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Supported special events through attentive service, adapting quickly to varying needs of guests or clients.

Bartender/Server

Ole Restaurant
08.2019 - 03.2020
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Operating POS system/ cash register (Clover)
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.

Bartender

Soul Bar
07.2016 - 07.2019
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
  • Operating POS System/ cash-register – Clover system
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.

Education

Bartender Certification -

ABC Bartending School
Marietta, Georgia
01.2016

Skills

  • Mixing drinks
  • Highly reliable
  • Team player attitude
  • Clear and effective communication
  • Patience and tolerance
  • Customer service expertise
  • Working under pressure

Timeline

Bartender/Server/Bottle Server

Truth Midtown
12.2022 - Current

Bartender/Server

Ole Restaurant
08.2019 - 03.2020

Bartender

Atrium event center
07.2019 - 01.2022

Bartender

Soul Bar
07.2016 - 07.2019

Bartender Certification -

ABC Bartending School

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Venetia Cade