Enthusiastic and highly skilled FAA-certified Flight Instructor with over 1,200 hours of flight time, recognized for delivering exceptional instruction under Part 61/141 standards. Expertise in fostering student growth and ensuring safety while cultivating a deep understanding of aviation principles, complemented by experience in both primary and advanced flight training, including Instrument, Night, and Cross-Country operations. Committed to continuous professional development and refining teaching methodologies to enhance flight proficiency, while leading engaging introductory flights that inspire future pilots. Versatile professional with a background in customer service and team leadership as a Sous Chef, demonstrating a strong work ethic and meticulous attention to detail.