Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Xiubin chen

SUWANEE

Summary

As a dynamic Restaurant Owner at Lins Garden, I spearheaded innovative marketing strategies and operational efficiencies, boosting sales significantly. My expertise in financial planning and customer engagement, coupled with a commitment to allergy awareness and staff development, has consistently enhanced service quality and customer satisfaction, setting new standards in the foodservice industry.

Overview

9
9
years of professional experience

Work History

Restaurant Owner

Lins Garden
Loganville
12.2010 - 03.2020
  • Served as primary point of contact for customer inquiries or complaints.
  • Responded promptly to customer complaints or issues related to the restaurant's services or products.
  • Implemented operational procedures to maximize efficiency while minimizing costs.
  • Developed successful marketing plans to increase sales and profits while managing costs.
  • Resolved problems or concerns to satisfaction of involved parties.
  • Maintained cleanliness and sanitation across foodservice, storage and preparation stations.

Education

Associate of Science - NURSING

Gwinnett Technical College
Lawrenceville, GA
05-2026

Skills

  • Portioning
  • Allergy awareness
  • Customer engagement
  • Financial planning
  • Staff hiring

Languages

Chinese (Mandarin)
Professional

Timeline

Restaurant Owner

Lins Garden
12.2010 - 03.2020

Associate of Science - NURSING

Gwinnett Technical College

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Xiubin chen