Summary
Overview
Work History
Education
Skills
Timeline
Generic
Ysmeen Ouniche

Ysmeen Ouniche

Moody A F B

Summary

Highly motivated and organized individual with 4+ years of experience in both Customer Service and Culinary work. I am a hardworking and enthusiastic worker trained in every facet of successful work. I have the ability to succeed in fast-paced environments while maintaining a high level of productivity. I am diplomatic, personable, organized, self-motivated, and adept at managing sensitive situations as well as being proficient with computers and people.

Overview

4
4
years of professional experience

Work History

Cook

Sicilian Guys Trattoria
08.2025 - Current
  • Maintained well-stocked stations with supplies and spices for maximum productivity.


  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.


  • Set up and prepared cooking supplies and workstations during opening and closing.

Cook

Martino's Italian Kitchen
01.2025 - 07.2025
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Checked food temperature regularly to verify proper cooking and safety.

General Production Worker

Smithfield Hog Production
01.2024 - 12.2024
  • Inspected final products to assess compliance with quality standards.
  • Performed meat inspections and checked temperature environment to ensure food safety.
  • Cut, trimmed, and deboned quilty pork to prepare for packaging and sale.
  • Used boning knife, skewers and twine to shape, lace, and tie roasts.
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.

Customer Service Representative

Publix Grocery Store
05.2022 - 12.2023
  • Responded to customer requests for products, services, and company information.
  • Investigated and resolved accounting, service and delivery concerns.
  • Responded proactively and positively to change.
  • Closed and Opened cash office.
  • Met customer call guidelines for service levels, handle time and productivity.


Customer Service Representative

Rainbow Clothing Store
01.2022 - 05.2022
  • Answered customer questions and provided detailed product information.


  • Performed inventory control, such as counting, and stocking merchandise.


  • Greeted customers entering store and responded promptly to customer needs.

Education

Culinary Arts - Culinary

College of Southern Nevada
Las Vegas, NV
12-2027

Skills

  • Excellent customer service skills
  • Computer Skills
  • Writing Skills
  • Professional
  • Organized

Timeline

Cook

Sicilian Guys Trattoria
08.2025 - Current

Cook

Martino's Italian Kitchen
01.2025 - 07.2025

General Production Worker

Smithfield Hog Production
01.2024 - 12.2024

Customer Service Representative

Publix Grocery Store
05.2022 - 12.2023

Customer Service Representative

Rainbow Clothing Store
01.2022 - 05.2022

Culinary Arts - Culinary

College of Southern Nevada
Ysmeen Ouniche