Zack Louza
St Johns
Summary
Deli Cook at Publix with a proven track record in enhancing customer satisfaction and streamlining food preparation processes. Expert in maintaining food safety standards while training staff on essential cooking techniques. Recognized for reducing wait times and ensuring a clean, organized workspace, contributing to a high-quality dining experience. Loves to make friends and connections alike at work but it won't stop me from getting the job done!
Overview
2
2
years of professional experience
1
1
Certification
Work History
Deli Cook
Publix
06.2023 - 04.2025
- Maintained a clean and organized workspace to ensure efficient production and adherence to food safety standards.
- Reduced wait times for customers by quickly preparing made-to-order dishes without sacrificing quality or presentation standards.
- Streamlined prep processes by creating an effective workflow that reduced preparation time without compromising product quality.
- Trained new staff members on proper cooking techniques, equipment usage, and safety protocols to maintain consistent performance levels across the team.
Education
High School Diploma -
St. Augustine High
St. Augustine05-2022
Skills
- Customer satisfaction
- Cleaning duties
- Food preparation
- Order taking
- Making sure everything is actually closed at night!
Certification
911 Public Safety Telecommunicator Program - 232 Hours
Police Service Aide Program - 120 Hours
Timeline
Deli Cook
Publix
06.2023 - 04.2025
High School Diploma -
St. Augustine High
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