Summary
Overview
Work History
Education
Skills
Timeline
Generic

Grant Carter

Conyers

Summary

Dynamic and results-oriented hospitality leader with 8+ years of experience managing high-volume restaurant and customer service environments. Proven record of building strong teams, improving workflows, and driving guest satisfaction. Known for problem-solving under pressure, maintaining brand excellence, and exceeding performance goals.

Overview

2026
2026
years of professional experience

Work History

FOH Lead

Taco Mac
2025 - Current
  • Manage front-of-house operations to ensure efficient service and excellent guest experience.
  • Collaborate with back-of-house and supply teams to streamline order flow and product availability.
  • Resolve guest concerns quickly, maintaining a positive brand reputation and returning customers.
  • Train staff to uphold service excellence and handle dynamic customer needs with poise.

Server/Bartender

Los Charros
2023 - 2025
  • Provided responsive, knowledgeable service in a high-volume setting.
  • Promoted specialty items and upsold products to exceed daily sales goals.
  • Balanced competing priorities between bar and floor responsibilities while ensuring guest satisfaction.
  • Strengthened customer relationships through consistent, professional service — a key asset in client retention roles.

General Manager

Papa Johns International Inc.
2018 - 2023
  • Directed operations including scheduling, ordering, vendor relations, and financial oversight.
  • Oversaw inventory management, delivery logistics, and service quality — closely aligned with Sysco’s supply chain structure.
  • Trained and led a team of 20+, achieving top scores in customer satisfaction and operational audits.
  • Implemented cost-control strategies that reduced waste and improved profitability — directly relevant to Sysco’s efficiency goals.

Lead Line Cook

Anticos
2015 - 2017
  • Managed food prep and kitchen operations, working closely with suppliers and front-line teams.
  • Maintained strict health and safety standards while delivering high-quality meals.
  • Coordinated across kitchen stations and ensured timely, accurate order fulfillment.

Education

Associate of Science - Information Technology

Georgia Perimeter College
Atlanta, GA
01-2028

High School Diploma -

Lincoln Academy
Conyers, GA
01-2013

Skills

Client Relationship Management

Route & Shift Coordination

Inventory & Vendor Management

Conflict Resolution & Customer Retention

Cross-functional Team Leadership

Sales Support & Upselling

Compliance & Safety Oversight

Foodservice Operations

Timeline

FOH Lead

Taco Mac
2025 - Current

Server/Bartender

Los Charros
2023 - 2025

General Manager

Papa Johns International Inc.
2018 - 2023

Lead Line Cook

Anticos
2015 - 2017

Associate of Science - Information Technology

Georgia Perimeter College

High School Diploma -

Lincoln Academy
Grant Carter